Category Recipes

New Blog

THANK YOU to everyone who has followed along with me here at The Girl With the Cupcake Tattoo. I invite you all to PLEASE join me in my new adventure at I hope you come along and enjoy with me! Advertisements

Sunday Brunch (broccoli + cheddar quiche)

  Living on the farm has been kind of fun–even though I have yet to do some real farm chores–but tomorrow will most likely be the day for that. I love waking up at 6am to the sounds of roosters crowing, a cow “mooing”, and a donkey braying. I look forward to looking out the […]

Bucket Lists and Good Friends

I’ve never had a bucket list, and I never thought of creating one. I like to live for the moment and let new experiences come as they do, not because I forced them to. In my short 20 years, I feel as though I have done more than some do in 50 years, and sometimes […]

When Life Hands You Lemons…

Troy and I have been faced with something inevitable, unfortunate, and just plain stressful. We are moving. We do not have a choice, we are not happy, and we have done nothing wrong. Life just happens that way sometimes, I guess. I have spent so much time in the past twenty years worrying about other […]

Tents, Beaches, and Horses

Ahoy there! I apologize for the lack of posting, my life has been a crazy whirlwind lately, and I am just now able to come up for a little air. With two upcoming weddings (ours, and Troy’s sister’s), starting school again in August, and working three part-time jobs, it is a wonder how a gal […]

Love (and cake) is in the air…

Because that’s what friends are for. Yeah, I know–remember when I told you how much I HATE cake? Well… Most of my week last week was spent making this cake (and cookie-pop favors) for my one of my childhood best friends. This wedding was a long time coming, with many hurdles and bumps along the […]

Tangy Bleu Cheese Dip

This is a simple recipe post. Soon I will have something slightly more interesting, however this dip is beyond dreamy and creamy. This is the most delectable bleu cheese dip I have ever eaten. It is sour, strong, and has the perfect texture. There is no chance I will be buying bleu cheese in a […]